Erling Larsen

Erling Larsen

Senior Executive Consultant

DTU AQUA
National Institute of Aquatic Resources

Section for Ecosystem based Marine Management

Technical University of Denmark

Kemitorvet

Building 201, room 052

2800 Kgs. Lyngby

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2019
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Onboard and vessel layout modifications

Viðarsson, Jónas R. ; Einarsson, Marvin I. ; Larsen, Erling P. ; Valeiras, Julio ; Ragnarsson, Sigurður Örn
part of: The European Landing Obligation , pages: 319-331, 2019

Type: Book chapter (Peer reviewed)

Status: Published     |    Year: 2019     |    DOI: https://doi.org/10.1007/978-3-030-03308-8_16

2014
 

Chilling and freezing of fish

Jessen, Flemming ; Nielsen, Jette ; Larsen, Erling
part of: Seafood processing, pages: 33-61, 2014, Oxford

Type: Book chapter (Peer reviewed)

Status: Published     |    Year: 2014

 

Selling unavoidable fish cathces to the Far East and other markets, and an invasive story

Larsen, Erling
part of: Fishery by-products: Technological innovations and uses, pages: 1-10, 2014

Type: Compendium/lecture notes chapter

Status: Published     |    Year: 2014

 

The EU discard ban and the future handling and use of unavoidable unwanted cathces

Larsen, Erling
part of: Fishery by-products: Technological innovations and uses, pages: 1-26, 2014

Type: Compendium/lecture notes chapter

Status: Published     |    Year: 2014

2009
 

Traceability as a tool

Larsen, Erling ; Perez Villarreal, B.
part of: Fishery Products, Quality, Safety and Authenticity, pages: 458-471, 2009

Type: Book chapter (Peer reviewed)

Status: Published     |    Year: 2009

2008
 

Introduction to part 6: traceability in a changing world

Larsen, Erling
part of: Improving seafood products for the consumer, pages: 513-515, 2008, Cambridge

Type: Book chapter (Peer reviewed)

Status: Published     |    Year: 2008

2007
 

Fish and sensory analysis in the fish chain

Hyldig, Grethe ; Larsen, Erling ; Green-Petersen, Ditte
part of: Handbook of meat, poultry & seafood quality, pages: 499-510, 2007, Oxford

Type: Book chapter (Peer reviewed)

Status: Published     |    Year: 2007

2003
 

Consumers and experts responses to fresh cod fillets

Larsen, Erling ; Hyldig, G. ; Dalgaard, Paw ; Bech, A.C. ; Østerberg, Carsten
part of: Quality of fish from catch to consumer, pages: 345-361, 2003, Wageningen

Type: Book chapter (Peer reviewed)

Status: Published     |    Year: 2003

 

Structuring knowledge about fish quality

Løje, Hanne ; Cowan, B.J. ; Bremner, Allan ; Silberg, Steen ; Larsen, Erling
part of: Quality of fish from catch to consumer : Labelling, monitoring and traceability, pages: 287-293, 2003, Wageningen

Type: Book chapter (Peer reviewed)

Status: Published     |    Year: 2003

 

Traceability from catch to consumer in Denmark

Børresen, Torger ; Frederiksen, Marco Thorup ; Larsen, Erling
part of: Quality of fish from catch to consumer : Labelling, monitoring and traceability, pages: 93-101, 2003, Wageningen

Type: Book chapter (Peer reviewed)

Status: Published     |    Year: 2003


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22 OCTOBER 2020