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News from DTU Aqua
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19 Mar
A unique approach to polar research through new global network
06 Mar
The importance of sandbanks and mussel reefs in the marine ecosystems
26 Feb
New book introduces a statistic gamechanger for ecologists
09 Jan
Drones can accurately and on a large scale map eelgrass
2023
15 Dec
The broad outlines of ocean research
22 Nov
How to protect and restore marine biodiversity
21 Jun
The BioReef project - take a look into the hatchery
19 Jun
DTU student help to win Nature's Day on the occasion of the Great Belt Bridge's 25 years
23 Mar
17,8 million DDK to boost climate friendly food like seaweed and mussels
15 Feb
Bringing together all sciences and countries to restore marine nature
20 Jan
Doctoral dissertation. New method can determine how much a predatory fish eats, which can contribute to more sustainable fishing
2022
15 Nov
Researching the deep sea at close-up
28 Oct
The answer to the future food crisis or another risk of overfishing?
23 Sep
A two million grant from the Villum Experiment to solving the mystery of the eel
15 Sep
Six questions for the Professor - meet Patrizio Mariani
26 Aug
Climate and ocean science as a means of empowering young people
21 Jul
First research results on the behaviour of bluefin tuna in Nordic waters
29 Jun
What is biodiversity? Interview with Professor Karen Timmermann
15 Jun
Interview: “The ones that thrive are the ones that grow up in the wild”
20 May
The Living Ports project wins a sustainability award
19 May
Diseased dolphins at risk of starvation use muscles to survive
12 May
A small light in the darkness of plastic pollution
07 Apr
Innovative project on port construction and biodiversity nominated for international award
22 Mar
Results over the years from the Disko Bay show clear signs of the climate changes
2021
10 Dec
Rocky reef to help sea trout in Lillebælt Nature Park
11 Nov
DTU professor appointed to the new Biodiversity Council
15 Oct
More sustainable fishing requires combined efforts
27 Sep
DTU opens new oyster hatchery on Mors
23 Aug
Photo posts reveal huge interest for real coastal nature
07 Jul
New from DTU Aqua: Size does matter
01 Jun
Ocean Decade begins with a plan for ocean research in the Arctic
27 Apr
4,000 cubic metres of granite to protect fauna and coasts
2020
25 Nov
New professor of fishing gear innovation
15 Oct
Liver worms inflict fatal damage on the livers of cod
01 Jul
New Professor of Biogeochemical Modelling
12 Jun
Research into ecosystem tipping points in the Arctic
2019
22 Nov
New professor in statistical modelling
06 Nov
New professor in chemical oceanography
18 Oct
New theory on fish ecology, evolution and exploitation
03 Sep
Marine ecological forecasts are a new tool for climate adaptation
02 Sep
DTU professor awarded Carlsberg Foundation Research Prize 2019
18 Mar
Fish can be fed plant waste products
14 Feb
Climate change is impacting the ocean’s ability to fix carbon dioxide
01 Feb
International workshop on aquaculture technology
08 Jan
DTU Aqua's Director is the new ICES President
2018
13 Dec
New collaboration addresses marine plastic pollution
16 Oct
Robot tracks environmental DNA from fish on seabed
12 Oct
Oil spills could harm the Arctic more than expected
08 Oct
Marine litter in the North Sea to be mapped
01 Jun
Currents propel the spreading of invasive species
2017
24 Oct
Microplastics in the Baltic have not risen for 30 years
18 Oct
Successful tagging of 18 bluefin tuna in Denmark and Sweden
12 Sep
First bluefin tunas caught and tagged in Danish and Swedish waters
05 Sep
Professor Ken H. Andersen will defend his doctoral dissertation 18 September 2017
07 Apr
DTU Aqua to relocate from Charlottenlund to Lyngby
2016
25 Nov
When in life does density dependence occur in fish populations?
06 Jan
Mystery behind collapse of large fishery now solved
2015
12 Nov
Doctoral thesis on fatty acids in the marine ecosystems
27 Feb
Two new professors in fisheries management
2014
12 Nov
Healthy food may alleviate stress among farmed fish
20 May
Bluefin Tuna Caught Hunting For Mackerel In East Greenland Waters
17 Mar
News from DTU Aqua: Open source fisheries management
Updated by
Anne Trap-Lind
on 28 October 2022